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CHOCOLATE CHIP COOKIE DOUGH ICE CREAM CAKE

This Chocolate Chip Cookie Dough Ice Cream Cake is insanely delicious. It’s made with layers of wealthy chocolate cake, cookie dough ice cream, and topped with even extra edible cookie dough! Good luck consuming simply one slice.



INGREDIENTS
CHOCOLATE CAKE

  • 1 cup flour
  • 1 cup sugar
  • 1/4 + 1/8 cup Hershey’s Special Dark Cocoa powder
  • 1 tsp baking soda
  • 1 huge egg
  • 1/2 cup buttermilk
  • 1/2 cup vegetable oil
  • 3/4 tsp vanilla
  • 1/2 cup boiling water

EGGLESS COOKIE DOUGH

  • 6 tbsp butter
  • 1/2 cup brown sugar
  • 1 tsp vanilla extract
  • 1 cup flour
  • 1–2 tsp milk
  • 1/2 cup mini chocolate chips

ICE CREAM

  • 8 oz cream cheese, softened
  • 1/2 cup brown sugar
  • 1/8 cup milk
  • 2 tsp vanilla extract
  • 8 oz Cool Whip (OR 1 recipe of domestic made whipped cream)
  • 1/2 cup mini chocolate chips

ADDITIONAL

  • 4–8 oz Cool Whip for icing cake
  • additional mini chocolate chips for decorating
  • chocolate sauce, if desired (this is the only I use)

INSTRUCTIONS
CHOCOLATE CAKE:

  • 1. Preheat oven to 300 degrees
  • 2. Put all dry foods in a huge bowl and whisk together.
  • 3. Add eggs, buttermilk and vegetable oil to the dry foods and blend till smooth.
  • 4. Add vanilla to boiling water and upload to mixture.
  • 5. Mix at medium pace till smooth.
  • 6. Pour into 2 8-inch pans and bake 25-30 minutes.
  • 7. Remove from oven and permit cool for 5-10 minutes in pans, then take away to cooling rack to end cooling.
  • 8. Once cooled, cut off cake domes with a lengthy serrated knife. You don’t ought to do that step, but it's going to offer you extra even layers.

EGGLESS COOKIE DOUGH:

  • 1. While the cake cools, cream the butter and brown sugar
  • 2. Mix within the vanilla extract.
  • 3. Add the flour and milk and blend thoroughly. The dough will likely be thick.
  • 4. Mix within the chocolate chips.
  • 5. Roll the dough into little balls which can be among 1/2 and 3/4 inch in diameter.
  • 6. Place the balls of dough within the fridge to agency up. If they find yourself a bit bit big, cut them in half earlier than including them to the ice cream.

ICE CREAM:

  • 1. Once the cake has cooled and the cookie dough balls are firm, make the ice cream. Combine cream cheese and sugar collectively within the bowl of a stand mixer, or with a hand mixer. Mix till totally combined.
  • 2. Add the milk and vanilla extract and blend till properly combined.
  • 3. Fold within the cool whip and mini chocolate chips.
  • 4. Add about 3/4 of the cookie dough balls and stir together.

ASSEMBLING IT ALL:

  • 1. Line the facets of an 8-inch springform pan with parchment paper. The parchment paper ought to stick up above the upper aspect of the pan, for the reason that cake will possibly be a bit bit taller than your pan. If you want, placed a cardboard cake circle within the backside of the pan.
  • NOTE: You ought to be utilizing the identical 8-inch pan you used for the cake. Not all 8-inch pans are precisely the identical size. Your cake desires to suit on this pan.
  • 2. Put the primary cake layer within the backside of your pan.
  • 3. Top with half of the ice cream.
  • 4. Add moment cake to the pan.
  • 5. Top with remaining ice cream.
  • 6. Allow ice cream cake to freeze completely, 6-8 hours.
  • 7. When frozen, take away from springform pan and take away parchment paper from sides.
  • 8. Ice cake with further cool whip, then upper with further mini chocolate chips, remaining cookie dough and chocolate sauce, if desired.

NOTES

  • 8-inch springform pans are greatest for this recipe so you'll be able to simply take away the cake as soon as it’s been assembled. If you don't have a springform pan, line your pan with clean wrap earlier than including your parchment paper and cake board. You can use the clean warp to boost your cake out of the pan as soon as it’s assembled and frozen. You desire to make your cake layers within the identical pan you’ll use for layering the ice cream and cake collectively so that they cake layers fit within the ultimate pan you use for layering.

Nutrition Facts

  • Serving Size 1 Slice
  • Serves 12
  • Amount Per Serving
  • Calories 572
  • % Daily Value*
  • Total Fat 33.6g 52%
  • Cholesterol 51.1mg 17%
  • Sodium 193.9mg 8%
  • Total Carbohydrate 65.7g 22%
  • Sugars 46.8g
  • Protein 6.5g 13%
  • Vitamin A8%Vitamin C0% 

CHOCOLATE CHIP COOKIE DOUGH ICE CREAM CAKE
This Chocolate Chip Cookie Dough Ice Cream Cake has been a lengthy time coming. It’s been on my listing of issues to make for perpetually and now that I’ve made it, I’m wondering what the heck took me so long! It is amazing! I recognise I say this a lot, but seriously. I didn’t desire to cease consuming this and hoarded all of it for myself and the hubs.

So I even have gotten to inform you something.

Have you learn or viewed ‘Divergent’ yet? I am totally addicted!

I saw the film the weekend it got here out and back proper here weekend. Then I decided to learn the books.

Normally once I learn books first, I’m disappointed with the movie. I’m type of satisfied I saw the film first simply due to the fact that disappointment wasn’t there. Plus, Theo James now's who I image once I learn about Four/Tobias and that ain’t so bad.

What has been bad is that I cannot. stop. reading. I even have slightly achieved any baking this week (or something else for that matter) simply due to the fact all I desire to do is come residence and read. I’ve been demise to recognise the way it ends so I preserve going. I even have so a lot I must get done

I lastly peeked forward to the end ultimate night. I couldn’t take it anymore! Honestly, I didn’t desire to. But if I didn’t I was going to get totally nothing done.

I haven’t learn carefully what happens, but I saw sufficient to make me cease reading. If what I assume I learn is correct, I am going to be fairly sad and seem totally loopy studying tonight.

Why crazy? Well, I learn once I workout. I already possibly seem loopy sufficient when doing that.

I learn at the elliptical. I learn on weight machines. And with a e-book like these, I learn whereas strolling round and within the stretching area. Can’t. Put. It. Down.

And tonight, no longer simply will I be studying and operating out, but I even have a sense there will likely be tears. And plenty of them. And I’m scared.

Part of me doesn’t desire to preserve going. Can’t I simply cease studying proper now, when they're nonetheless totally happy and kissing and guffawing and apparently carefree for this ONE TIME!? Why do I ought to preserve reading? Seriously, can’t they simply be carefree and in love…poor kids.

So yeah, I’m addicted, loopy and I will likely be crying tonight.

Good factor I even have this ice cream cake. If there’s one factor that may console me, it’s this Chocolate Chip Cookie Dough Ice Cream Cake.

I judicious making this cake for Cookie Dough Week. There have been so many issues I needed to make, it could’ve been cookie dough month. I ended up picking to move with the Cookie Dough Pizza and Peanut Butter Cookie Dough Brownie layer cake, but I’ve had this one on my thoughts ever since.

Now that it’s lastly getting warm, I figured it was time.

I used my favorite, no-ice-cream-machine-needed ice cream recipe.

It’s the greatest type of ice cream to make use of for layering into an ice cream cake. You simply make it after which you're able to layer together with your cake. It’s thick sufficient earlier than freezing to work with, which saves freezing time. Score!

I loaded the ice cream with brown sugar, which lends a good cookie dough style to the ice cream itself. Then I piled it filled with cookie dough.

Chocolate Chip Cookie Dough Ice Cream Cake
The brown sugar is the greatest name ever! Don’t switch it! The style is spot on. Between the ice cream style and the cookie dough bites in it, I desire to sing a bit bit track with each bite. SO good!

And so a lot of my ice cream desserts use brownie layers rather of cake as the brownies are so simple to work with and I love their denseness. But the hubs has been asking me to make an ice cream cake with cake layers. So this time I obliged.

Also a vast call. I love the dense brownies, but I also love the softer cake. And certainly, it’s simpler to slice.

This may be my new favourite cake. I’m sharing with the hubs, but have yet to offer anymore away. I’d be prepared to share a work or two, however the relaxation is mine!

CHOCOLATE CHIP COOKIE DOUGH ICE CREAM CAKE
This Chocolate Chip Cookie Dough Ice Cream Cake is insanely delicious. It’s made with layers of wealthy chocolate cake, cookie dough ice cream, and topped with even extra edible cookie dough! Good luck consuming simply one slice.

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