TRADER JOE’S GONE BANANAS

Copycat Trader Joe’s Gone Bananas is one among the least difficult recipes at the blog, and one among essentially essentially the foremost outrageously delicious frozen cakes you’ll ever consume ~ those frozen banana slices dipped in darkish chocolate are healthy, too!

Ingredients 1 banana 1 heaping cup darkish chocolate chips 2 Tbsp coconut oil Instructions Slice the banana and area the slices on a tray. Put the tray within the freezer till the bananas are frozen solid. About an hour. Meanwhile area the chocolate chips and the coconut oil in a small microwave secure bowl or measuring cup. Microwave for 30 seconds after which stir. Microwave for one other 15 seconds and stir again, till all of the chocolate is melted and smooth. Put it again within the microwave for one other few seconds if necessary. Don't over heat. Set the chocolate apart to cool. When the bananas are frozen, dip them into the cooled chocolate and coat on all sides. I like set the slices on a fork after which use a spoon to assist drizzle the chocolate all over. Let any extra chocolate drip off earlier than putting the slice down on parchment or waxed paper. Put the slices again within the freezer proper away. You can shop the slices in a zipper lock freezer baggie as soon as the chocolate has hardened.

A pile of chocolate included frozen bananas on a plate.
A quickly little publish correct now — we had a hectic weekend and I’m nonetheless recovering.   But I assume you’ll be comfortable you stopped by, those darkish chocolate included frozen banana bites are so good.  They’re a copycat model of Trader Joe’s Gone Bananas.

The final time I was at my sister’s she introduced out a box and it didn’t even make all of it the method round the desk earlier than it was emptied.  That’s like throwing down the gauntlet to a meals blogger.  Why purchase anything in frustratingly small bins while you'll be able to make them yourself?

Freezing chocolate included banana slices on a baking sheet
If you haven’t had the TJ’s Gone Bananas you’re in for a treat.  The frozen banana tastes simply like ice cream, and the chocolate shell is wealthy and crunchy.  Since you’re making them your self you'll be able to use your favourite chocolate. 

I like dark, but milk or white works too.  The magic is within the coconut oil, which, while melted with the chocolate, makes a coating that hardens immediately on touch with the chilly banana.

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