Greek Yogurt Lemon Blueberry Scones
These lightened up Greek yogurt Lemon Blueberry Scones are topped with a candy lemon glaze. Simply irresistible!
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
Today I’m including these vivid lemon blueberry scones to the recipe archive. You’ll be very comfortable to understand these scones are:
flaky
buttery
melt-in-your-mouth tender
slightly crunchy on the edges
bursting with juicy blueberries
flavored with recent lemon
topped with candy lemon glaze
perfect with a cup of espresso (or tea)
and impossible to resist.
To make these scones you’re going to want flour (I used a mix of all-purpose and entire wheat), baking powder, baking soda, granulated sugar, salt, butter, vanilla extract, Greek yogurt (I used non-fat), milk, eggs, and blueberries. For the blueberries, you'll be able to use recent or frozen.
Now. I’ve stated it before, and I’ll say it again: the important thing to flaky, bakery variety scones is COLD BUTTER.
Why chilly butter? Read on! Cold butter is what creates scones which can be flaky, just reasonably crumbly, and tender. If your butter is warm and melts earlier than baking, you’re going to unfastened these buttery layers which can be principal to a scone. When it comes time so as to feature the butter into the dough, you ought to resist utilizing your hands, in view that physique warmth will speedy melt the butter. Instead, use a pastry cutter or NULL forks. My favourite technique is grating the butter then speedy operating it into the dough with NULL forks.
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
To cut the scones, merely seize a enormous knife and slice the circle into 8 even triangles. And remember, scones are forgiving treats, so don’t beat your self up in the event that they seem to be just a bit rustic. The secret is to work speedy and attempt to now not deal with the dough too much. If you discover your dough is warm or very sticky, merely pop it again into the fridge or freezer for a number of minutes and permit it chill, then get again to work.
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
I selected to best these scones with a pale and pretty lemon glaze. This edge is absolutely optional, but I discover it enhances the recent blueberry flavor. If you’re looking your sugar intake, cross forward and skip the glaze. Trust me, these are perfectly delicious as is. Especially whilst they’re recent from the oven. With an enormous mug of coffee… mmm! Anyone else getting hungry?!
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
Do your self a want and make these blueberry lemon scones today!
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
More Blueberry Scone Recipes:
Blueberry Snickerdoodle Scones
Vegan Blueberry Banana Scones
Blueberry Ricotta Scones
These lightened up Greek yogurt Lemon Blueberry Scones are topped with a candy lemon glaze. Simply irresistible!
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
Greek Yogurt Blueberry Scones
Moist and crumbly blueberry scones topped with a pale lemon glaze. Made with entire wheat flour and Greek yogurt, making it a more healthy option for breakfast or dessert.
Ingredients
For the egg wash:
For the (optional) lemon glaze:
Instructions
In a enormous bowl blend collectively flours, salt, baking powder, baking soda, sugar, and lemon zest. Cut the butter into small cubes then speedy work it into the combination (using your fingers) till lit resembles a rough meal. In a small bowl, whisk collectively the egg, Greek yogurt, milk, and vanilla, then upload to flour and butter mixture. Use a fork to stir everything collectively till just moistened. Add within the blueberries and gently fold them into dough with a spatula - don’t fear if a few of the berries spoil up a bit. Pour the shaggy dough out onto a clean, floured work floor and form the dough into an 8-inch circle. Cut the dough into 8 wedges and intently move to the ready sheet. Lightly brush every scones with the egg wash, then sprinkle the best of every scone with sugar. Bake for 18-20 minutes, or till the tops are flippantly golden brown. Cool for about 10 minutes, then make your glaze. For the glaze:
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Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
Today I’m including these vivid lemon blueberry scones to the recipe archive. You’ll be very comfortable to understand these scones are:
flaky
buttery
melt-in-your-mouth tender
slightly crunchy on the edges
bursting with juicy blueberries
flavored with recent lemon
topped with candy lemon glaze
perfect with a cup of espresso (or tea)
and impossible to resist.
To make these scones you’re going to want flour (I used a mix of all-purpose and entire wheat), baking powder, baking soda, granulated sugar, salt, butter, vanilla extract, Greek yogurt (I used non-fat), milk, eggs, and blueberries. For the blueberries, you'll be able to use recent or frozen.
Now. I’ve stated it before, and I’ll say it again: the important thing to flaky, bakery variety scones is COLD BUTTER.
Why chilly butter? Read on! Cold butter is what creates scones which can be flaky, just reasonably crumbly, and tender. If your butter is warm and melts earlier than baking, you’re going to unfastened these buttery layers which can be principal to a scone. When it comes time so as to feature the butter into the dough, you ought to resist utilizing your hands, in view that physique warmth will speedy melt the butter. Instead, use a pastry cutter or NULL forks. My favourite technique is grating the butter then speedy operating it into the dough with NULL forks.
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
To cut the scones, merely seize a enormous knife and slice the circle into 8 even triangles. And remember, scones are forgiving treats, so don’t beat your self up in the event that they seem to be just a bit rustic. The secret is to work speedy and attempt to now not deal with the dough too much. If you discover your dough is warm or very sticky, merely pop it again into the fridge or freezer for a number of minutes and permit it chill, then get again to work.
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
I selected to best these scones with a pale and pretty lemon glaze. This edge is absolutely optional, but I discover it enhances the recent blueberry flavor. If you’re looking your sugar intake, cross forward and skip the glaze. Trust me, these are perfectly delicious as is. Especially whilst they’re recent from the oven. With an enormous mug of coffee… mmm! Anyone else getting hungry?!
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
Do your self a want and make these blueberry lemon scones today!
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
More Blueberry Scone Recipes:
Blueberry Snickerdoodle Scones
Vegan Blueberry Banana Scones
Blueberry Ricotta Scones
These lightened up Greek yogurt Lemon Blueberry Scones are topped with a candy lemon glaze. Simply irresistible!
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
Lightened up Greek yogurt blueberry scones infused with lemon taste and topped with a candy lemon glaze. Simply irresistible!
Greek Yogurt Blueberry Scones
Moist and crumbly blueberry scones topped with a pale lemon glaze. Made with entire wheat flour and Greek yogurt, making it a more healthy option for breakfast or dessert.