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EASY HEALTHY CHICKEN BROCCOLI SOUP

This primary wholesome bird broccoli soup is the proper primary recipe for comfortable winter dinners. Easy remedy meals in a bowl served with crusty bread.



Ingredients

  • 1 huge onion finely chopped
  • 2 huge carrots peeled and finely chopped
  • 2 celery ribs finely chopped
  • 4 garlic cloves crushed
  • 1 bay leaf
  • 1 tbsp dried combined herbs
  • 1 tsp chilli flakes/red pepper flakes (optional)
  • 5 cups broccoli stems eliminated and finely chopped
  • 6 cups bird stock/broth (Home-made or nice first-rate shop sold )
  • 2 cups milk
  • 2 tbsp cornflour/cornstarch combined with 2 tbsp water
  • 2 cups shredded bird (I used rotisserie chicken)
  • salt and pepper to taste
  • lemon juice to taste

Instructions

  • Sauté the onion, celery, carrot and broccoli stalks in a dash of oil till mushy and aromatic and just beginning to brown (this takes round 10 minutes). 
  • Add the garlic, bay leaf and herbs and sauté for one other minute earlier than including the bird stock, milk and cornflour mixture. 
  • Bring to a simmer then upload the broccoli florets and shredded chicken. 
  • Allow to prepare dinner for 15 minutes then season with salt, pepper and lemon (optional). 
  • Serve with crusty bread.

Nutrition

  • Calories: 197kcal | Carbohydrates: 16g | Protein: 19g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 31mg | Sodium: 174mg | Potassium: 753mg | Fiber: 2g | Sugar: 7g | Vitamin A: 4070IU | Vitamin C: 70.8mg | Calcium: 164mg | Iron: 1.7mg 

On cold nights there’s just nothing higher than having a steaming bowl of flavorful soup to warm you up and this easy, wholesome bird broccoli soup is sort of a hug in a bowl. It’s creamy and filled with texture whereas no longer being too heavy or weighed down with cream or a flour base.

I use a cornstarch slurry to thicken the soup moderately but that’s fully optional. Other methods to thicken the soup is so as to feature a few mashed potatoes or via pureeing a third of the soup and stirring it again into the pot. The milk provides creaminess but is also substituted with a dairy-free model or merely use bird inventory instead. It’s the type of recipe that comes collectively speedy (thanks to the rotisserie chicken) without fuss but be certain to make a giant pot simply due to the fact it truly is heavily nice for lunch the subsequent day.

HOW DO YOU MAKE CHICKEN AND BROCCOLI SOUP?
Start via sautéing onion, celery, carrot and chopped broccoli stalks till mushy and aromatic then upload garlic and seasoning. Add bird stock, milk and cornflour blend (optional to thicken) and carry to a simmer. Cook till the soup has thickened slighlty then upload the broccoli and shredded chicken. Allow to prepare dinner till the broccoli is soft. Season to style and serve with crusty bread.

WHAT TO SERVE WITH CHICKEN SOUP:
Easy garlic butter dinner rolls
Easy tacky corn beer bread
Potato, Pecorino & Rosemary bread
Cheese and herb beer bread
Easy wholesome bird broccoli soup

SOUP RECIPES:
Honey roasted butternut squash soup
Creamy broccoli bird gnocchi soup
Easy bird noodle soup
Easy Vegetable soup

Easy wholesome bird broccoli soup
This primary wholesome bird broccoli soup is the proper primary recipe for comfortable winter dinners. Easy remedy meals in a bowl served with crusty bread.

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