LEMON PARMESAN CRUSTED SALMON

Lemon Parmesan Crusted Salmon is a pretty dish and gourmet sufficient to serve for effective eating night at residence or different occasion like an intimate dinner for person special.

INGREDIENTS 4 6 ounce salmon filets 4 teaspoons dijon mustard 1/4 + 1/2 teaspoon salt 1/8 + 1/4 teaspoon floor black pepper 1 1/2 cups panko breadcrumbs 1 tablespoon recent lemon zest 1 cup parmesan cheese, grated 2 tablespoons recent dill, finely chopped 3 tablespoons unsalted butter, melted 1 tablespoon olive oil 1 tablespoon vegetable oil INSTRUCTIONS Preheat oven to 425 stages F. Line the salmon filets up on a slicing board. Brush the tops with a thick layer of dijon mustard and sprinkle with 1/4 teaspoon salt, 1/8 teaspoon pepper and 1/2 of the lemon zest. To a blending bowl upload the panko, lemon zest, parmesan,dill, 1/2 teaspoon salt & 1/4 teaspoon pepper. To a small bowl blend the melted butter and olive oil. Stir into the breadcrumbs. Add the breading in a thick layer to every of the filets, urgent into the mustard. Add the vegetable oil to an ovenproof heavy griddle pan or skillet over medium heat. When the oil is relatively rippling upload the salmon filets, skin-side down and cook dinner for three minutes. Transfer the pan to the oven and bake for 8 minutes till the breading is golden brown. NUTRITION INFORMATION:  YIELD: 1  Amount Per Serving: CALORIES: 327 SATURATED FAT: 13g CHOLESTEROL: 39mg SODIUM: 623mg CARBOHYDRATES: 17g PROTEIN: 12g

Salmon is at all times  a dish I desire to serve whilst I’m entertaining and desire to cook dinner anything a bit special. This salmon dish has a delicious crispy lemon parmesan topping made out of panko breadcrumbs. With the addition of recent dill which pairs fantastically with salmon.

Lemon Parmesan crusted salmon is a pretty dish and gourmet sufficient to serve for effective eating night at residence or different occasion like an intimate dinner for person special.
The topping is ready in 2 stages:

Mix the panko, lemon zest, parmesan cheese, dill, salt, pepper and a mixture of butter and olive oil.
Dijon mustard is unfold onto the ideal of the salmon, alongside with salt and pepper. The breaded topping is then additional and the dijon acts like a delicious ‘glue’ to hang all of it in place.

LEMON PARMESAN CRUSTED SALMON
Lemon Parmesan crusted salmon is a pretty dish and gourmet sufficient to serve for effective eating night at residence or different occasion like an intimate dinner for person special.

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