French Onion Mushroom Casserole Recipe

To get a real experience of this French Onion Mushroom Casserole, consider the greatest bowl of French Onion Soup you’ve ever had, merely in casserole form.  The perfectly toasted French bread, the melting Swiss cheese, the caramelized onions, and all the hearty, warm flavors of beef, garlic and mushrooms — they’re all what make this considered one of the greatest remedy meals ever!French Onion Mushroom Casserole in cream coloured baking dishCreative and comforting meals for informal entertaining.  That’s what I do — right right here on my blog, and in my kitchen. I love cooking for others, however the “entertaining” aspect may be switched out for “eating,” in case your prefer.

Ingredients olive oil for the pan 1 3/4 kilos pearl onions (click right right here for How to Peel Pearl Onions) 8- ounces Crimini mushrooms, washed and dried, thinly sliced 1 1/2 tablespoons thyme, finely chopped 2 cups pork broth 1/2 cup dry red wine 5 tablespoons unsalted butter, softened, divided 2 tablespoons all-purpose flour 1 2 foot, skinny French baguette 1 1/2 tablespoons garlic, minced, divided 1 1/2 cups Swiss cheese grated, divided sea salt and freshly flooring black pepper Instructions Preheat the oven to 375 tiers F, and regulate a rack to the higher third. Once you may have got peeled the onions (here's how) -- coat the backside of a extensive sauté pan with olive oil and region it over medium heat. Add the peeled onions and sauté them, stirring periodically, till they are correctly caramelized, 15 to 20 minutes. Add a little of extra oil to the pan, and upload the mushrooms. Again, stirring periodically, sauté till they are correctly caramelized, about 10 minutes. Mix within the thyme and prepare dinner till it is very aromatic, about 30 seconds. Turn he warmth to low and pour within the meat broth and wine to deglaze the pan. Use a wood spatula (if you may have one -- otherwise a spoon), to softly scrape any bits of caught onion and/or mushroom from the backside of the pan, and include it into the liquid. Turn the warmth to excessive and deliver to a boil. Then cut back the warmth to low back and simmer. Meanwhile, upload 2 tablespoons of the butter to a small sauté pan and melt it. With the warmth on low, whisk within the flour. (This is a roux and can thicken the sauce.) Using a whisk, blend the roux into the onions. Again, turn the warmth to excessive and deliver to a boil. Then at present cut back the warmth to the lowest placing and permit this simmer, uncovered, for about 15 minutes. Season to style with salt and pepper. (Here's How to Season to Taste.) While the sauce is simmering, cut about about 3/4 of the baguette into thin slices, diagonally -- about 1/2-inch thick. Place the slices on a baking sheet and set aside. In a small bowl, blend 2 tablespoons of the butter with 1 tablespoon of the garlic and unfold every slice of bread with it. Sprinkle with salt and pepper and region the baking sheet within the preheated 375 level F oven till the rims are golden, 10 to 15 minutes. Remove from the oven and upload the now toasted slices to the backside of an (approximately) 9 x thirteen x 2-inch baking dish. Set aside, and depart the oven on. Cut the closing 1/4 of the baguette into small cubes and upload them to the similar baking sheet you used for the slices. Mix the closing 1 tablespoon of butter with the closing 1/2 tablespoon of garlic and melt it within the microwave, or a tiny sauté pan. Drizzle this over the cubed bread at the baking sheet and sprinkle with salt and pepper. Toss gently along with your palms to be particular it is correctly mixed. (Be cautious because the baking sheet would possibly nonetheless be hot!) Place this within the oven (still at 375 tiers F), till golden, 10 to 15 minutes. Remove from the oven and set aside. Leave the oven on. Sprinkle 1/2 cup of the cheese flippantly over the toasted slices of bread within the baking dish. Pour the onion sauce flippantly on higher after which flippantly distribute the cubed, toasted bread on higher of that. Sprinkle flippantly with the closing 1 cup of cheese. Bake within the (still) preheated 375 level F oven till it is effervescent alongside the edges, about 20 minutes.

The “creative and comforting” aspect isn't merely in regards to the cease result, but is so a lot in regards to the cooking process.  While I all the time beloved cooking, it wasn’t till I studied it in Culinary school, that the job turned extra very vital to me. I learned that creating the greatest remedy meals was extra than simply placing ingredients collectively — it’s all about how they’re placed together.French Onion Mushroom Casserole Recipe sliced on a white plate with inexperienced thyme sprig and red dish in backgroundLearning how and whilst so as to feature particular ingredients to a pan, what to end with and why — all of it simply fascinated me.

You ought to no longer deglaze the pan till you’ve correctly browned the ingredients.  pearl onions in skillet for French Onion Mushroom Casserole Recipe You ought to wait a number of seconds after including herbs, earlier than shifting on.

Let the aromatics pop out into the room first.pearl onions in skillet for French Onion Mushroom Casserole Recipe You ought to permit a sauce thicken properly.

If you upload a thickener, but don’t permit it bubble, you won't see what consistency you’ve reached.  pearl onions in brown sauce for French Onion Mushroom Casserole RecipeLayer ingredients carefully.

The order wherein meals are layered may make a difference in how every chew feels on your mouth. toasted slices of baguette with white grated cheese on higher for French Onion Mushroom Casserole RecipeYou ought to no longer pull issues from the oven too soon — it’s no longer about time, it in regards to the aroma and the appearance.

toasted croutons for French Onion Mushroom Casserole RecipeIt’s been years given that Culinary school, but I nonetheless discover so a lot delight within the process.  Sure, a soon and simple dinner is major on a few nights, but whilst time allows, I may spend all day within the process. That’s aspect of how I acquire the greatest remedy foods.

The whole job starts with an idea, of course.  In this case, the thought was born whilst Melissa’s Produce introduced a vast package deal of stunning multi-colored pearl onions to my door.

pearl onions for French Onion Mushroom Casserole RecipeI fully love this French Onion Mushroom Casserole Recipe and I assume you’ll agree that it’s considered one of the greatest remedy meals of all time.

Melissa’s despatched me the pearl onions for recipe testing.  As always, all evaluations are my very own and I merely write about issues I really love.

French Onion Mushroom Casserole Recipe - It's just like the greatest bowl of French Onion Soup you may have got ever had, merely within the variety of a casserole. It's the higher of the soup -- the perfectly toasted French bread, the melting Swiss cheese, the caramelized onions, and all the hearty, warm flavors of beef, garlic and mushrooms.

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